The Resource Fermenting for dummies, by Marni Wasserman, CN and Amy Jeanroy, (electronic resource)

Fermenting for dummies, by Marni Wasserman, CN and Amy Jeanroy, (electronic resource)

Label
Fermenting for dummies
Title
Fermenting for dummies
Statement of responsibility
by Marni Wasserman, CN and Amy Jeanroy
Creator
Contributor
Subject
Language
eng
Summary
Provides step-by-step information for anyone wanting to develop a deeper understanding and appreciation for fermentation of foods such as fruits, vegetables, and dairy, as well as many beverages. Includes 100+ recipes and a list of necessary tools and ingredients
Member of
Cataloging source
MiFhGG
Dewey number
664/.024
Illustrations
illustrations
Index
index present
LC call number
TP371.44
LC item number
.W37 2013
Literary form
non fiction
Nature of contents
dictionaries
Series statement
  • For dummies
  • Gale virtual reference library
Target audience
adult
Fermenting for dummies, by Marni Wasserman, CN and Amy Jeanroy, (electronic resource)
Label
Fermenting for dummies, by Marni Wasserman, CN and Amy Jeanroy, (electronic resource)
Link
https://ezproxy.ae.talonline.ca/login?url=http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:edmo95361&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/8FMZ
Publication
Note
  • Includes index
  • "A Wiley brand."
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Related Items
Antecedent source
unknown
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction -- Getting started with fermenting -- Vegetables, fruits, condiments, and salsas -- Grains, seeds, nuts, and beans -- Meat, dairy, and eggs -- Beer, wine, and other beverages -- The part of tens
Control code
GVRL8FMZ
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?isbn=9781118804698/LC.GIF&client=780-496-1833&type=xw12&upc=&oclc=%28Sirsi%29%20gvrl861692137
Dimensions
unknown
http://library.link/vocab/discovery_link
{'EPLMNA': 'https://epl.bibliocommons.com/item/show/1427457005'}
Extent
1 online resource (xvi, 316 pages)
File format
unknown
Form of item
online
Isbn
9781118804698
Isbn Type
(electronic book)
Level of compression
unknown
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other physical details
illustrations (some color).
Quality assurance targets
unknown
Reformatting quality
access
Specific material designation
remote
System control number
  • (Sirsi) gvrl861692137
  • (Sirsi) gvrl861692137
  • (CaAE) gvrl861692137
  • (OCoLC)861692137

Library Locations

    • Stanley A. Milner (Downtown)Borrow it
      7 Sir Winston Churchill Square, Edmonton, AB, T5J 2V4, CA
      53.542897 -113.48975860000002
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