The Resource Neurogastronomy : how the brain creates flavor and why it matters, Gordon M. Shepherd

Neurogastronomy : how the brain creates flavor and why it matters, Gordon M. Shepherd

Label
Neurogastronomy : how the brain creates flavor and why it matters
Title
Neurogastronomy
Title remainder
how the brain creates flavor and why it matters
Statement of responsibility
Gordon M. Shepherd
Creator
Subject
Language
eng
Cataloging source
DNLM/DLC
Dewey number
612.8
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
Target audience
adult
Neurogastronomy : how the brain creates flavor and why it matters, Gordon M. Shepherd
Label
Neurogastronomy : how the brain creates flavor and why it matters, Gordon M. Shepherd
Publication
Copyright
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Control code
2011029170
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?isbn=9780231159104/LC.GIF&client=780-496-1833&type=xw12&upc=&oclc=%28Sirsi%29%20a939089
Dimensions
24 cm
http://library.link/vocab/discovery_link
{'EPLLHL': 'https://epl.bibliocommons.com/item/show/939089005'}
Extent
xiii, 267 pages
Isbn
9780231159104
Lccn
2011029170
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations
System control number
  • (Sirsi) a939089
  • (OCoLC)741340070
  • (CaAE) a939089

Library Locations

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      17650 69 Avenue, Edmonton, AB, T5T 3X9, CA
      53.5047927 -113.62685429999999
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